Getting a meal, side dish, drink, and dessert can be delicious—but it can be expensive too! Practice addition and subtraction with money in a lesson that focuses on a sample menu, complete with task cards and word problems.

If you're a pest, come and get a tasty meal here! Scholars work collaboratively to construct a mini restaurant out of a shoe box and create a menu that feeds a pest their favorite food. 

Going on a backpacking trip? You need to plan your meals and your snacks for sustenance. Help guide your pupils in the planning of healthy foods to take, and to make sure there is just the right amount. Have students pair up to plan so...

In this role play worksheet, students participate in a role play about a consumer complaint in a restaurant. Students complete 5 steps in the role play.

Third graders explore the components of a balanced diet and practice making healthy diet choices. They discuss health-enhancing choices. Students investigate the food pyramid and how to use it to make educated menu decisions. They...

This Library of Congress site offers 50 pieces of printed ephemera, documenting more than three centuries of daily life in America and elsewhere. It offers primary documents including broadsides, posters, programs, handbills, menus, and...