Course identification information is included in the upper left corner as well as within the title of this worksheet. If you overlook or remove that information, you are left with a tremendous college biology assignment. There are only...

This quiz just looks neat! It has two cell diagrams for biology class members to label. They also describe the function of each organelle. A prokaryotic and eukaryotic cell are displayed for them to compare, and then they fill in the...

This biochemistry practice exam queries takers on the organic molecules. Pupils write IUPAC names, identify boiling and melting points of different compounds, and more. This is definitely designed for a college-level biochemistry course,...

Translate the process of protein synthesis to your molecular biologists with this instructional activity. It consists of reading, completing a table as a summary, comprehension questions, and a modeling activity for both transcription...

In this biochemistry worksheet, learners complete a crossword puzzle with 36 questions. They identify different polymers and functional groups.

Analyze a Happy Meal™ for nutrient content and calories. Blend the contents into "McMush" and use Biuret's solution to test for protein content. There are a few problems with the lesson plan: the resource links are no longer...

In this protein creation instructional activity, students will look at a diagram showing the mRNA strand in the process of making proteins from amino acids. Using this diagram, students will complete 2 short answer questions.

In this biology worksheet, students identify and label the diagram shown by stating what each part of the diagram represents on the line. Then they use the DNA strand as the original strand and complete the data table. Students also...

Students make models of protiens using wire and paperclips. They are given step by step instructions with lots of information about proteins throughout the directions. They make the three basic structual elements of proteins;...

Students recognize and name the products used to build a hamburger. They review the USDA Food Guide Pyramid. Students are given worksheets, and they match the burger parts to the picture parts. They conduct a taste test on samples of the...

Students build protiens according to whether they are suppose to be a plant, a cow, or a person. They discover that all proteins are made from the same amino acids and it is just the order of these amino acids that change.

Students examine diversity on the planet and the differences within a species.  In this investigative lesson students complete a lab that allows students to better understand the relatedness between plants. 

In this nutrient biochemistry activity, students complete the blanks with information about nucleic acids and the process. Students also draw a figure referenced in the text given.

In this proteins worksheet, students review how amino acids are sequenced to determine types of proteins. Students also review how proteins are used by the body. This worksheet has 2 drawing and 24 fill in the blank statements.

Students in pairs, select and view proteins from the Protein Data Bank. After downloading the tutorial and instructions, they identify the protein's structures and primary biological functions. Then, students present their findings to...

Simulate the Western blotting procedure used to identify specific amino-acid sequences in proteins.

Some proteins are soluble in aqueous solutions and some are not. Insoluble proteins can be a problem because the proteins can form large aggregates in solution which are difficult to purify, crystallize, and use in experiments. Compare...

This hands-on activity is an assessment of the students understanding of peptide and disulfide bonds formed during protein synthesis, and the structure of an amino acid (R-group plus the common structure that all amino acids share)....

You will be able to see the classification and formulas of amino acids depending on their polarity and their functional groups.

This unit will look at the most common biological molecules. The objective is for you to become familiar with the structures and properties of sugars, lipids, amino acids and nucleotides.