Students explore mathematics by participating in a pizza pie activity. In this nutrition instructional activity, students identify the caloric intake in a piece of pizza and estimate the average number of slices eaten by a person....

Fifth graders find the percentages of rough rice that can be eaten. In this percentage lesson, 5th graders look at 100 lbs. of rough rice and see the steps needed before it can become the white rice sold in stores. They find the...

Learners discover how to cook rice. In this rice lesson, students discuss the different types of rice and their differences in flavor. They write each of the steps to cook rice.

Students are given instruction on how the class will work. For this math class lesson, students are given a breakdown of what is expected of them on a daily basis. They are given basic math problems as an introduction to the class.

In this food learning exercise, students complete multiple choice questions where they label pictures of food and fill in the blanks to sentences about food. Students complete 22 problems total.

In this helping verbs instructional activity, students underline the complete verb and circle the helping verb in each sentence. Students complete 10 problems.

Students read books, learn about the letter l, and eat bug crackers all to learn about ladybugs. In this goldfish lesson plan, students also color pages and decorate ladybug cookies.

Students identify geography by analyzing a story in class. In this global culture lesson, students read the book Sitti's Secrets which is based upon a story set in the Middle East. Students compare the cultural characteristics mentioned...

Learners utilize "Judy Clocks" in order to explore the concepts of time and elapsed time. In this solid activity on time, students complete a worksheet on elapsed time, using their Judy Clocks to help them keep track of the time. A good,...

In this chemical properties worksheet, students perform 4 chemical tests on 6 different household powders recording their observations for each test. Then they complete 2 short answer questions.

Learners munch their way through a cookie keeping a tally of how many M&M's are found of each color.

Students experiment with floating the spaghetti, the gas functions like a life preserver. Pupils comprehend that a person is slightly more dense than water. They comprehend that a life preservers are made of low-density materials. The...

Students take a field trip to a local woodland to find pieces of clay. Once they are back in the classroom, they dry the clay throughly and turn it in to clay slip. They watch a PowerPoint presentation on basic art terms and create...

Students recognize both a physical and chemical change in different substances. They determine which particles actually changed into different substances, and explain if it represented a physical or a chemical change.

Pupils recognize the /b/ sound in written and spoken words in this lesson. They say a tongue twister which contains words emphasizing the /b/ sound. They then listen to the story "ABC" by Dr. Suess (specifically the B page) and...

Fifth graders mix vinegar with different substances and explore the reaction. They record data from the experiment. Students examine chemical change, reaction, physical change and physical reaction.

In this verbs worksheet, students analyze 8 pictures. Students read the sentence next to each picture and from 2 choices, select the correct verb to complete each sentence.

In this percent equation worksheet, learners solve the word problems by using the percent equations in each problem. Students solve six problems.

In this bar graphs worksheet, students study the bar graph to count the money Adam made during each day. Students answer 10 questions.

In this ESL third person learning exercise, students fill in blanks in sentences, using words given in brackets at the end of each sentence, then write some sentences of their own 18 1 Students are given an example of affirmative,...

 In this food text for dictation worksheet, students write a text concerning vocabulary that pertains to food.

Learners identify items commonly sent to landfills and summarize percentages/fractions of different items in landfills Students create a pizza pie graph of landfill components

Students observe the layering process of lava flow with hands-on activities.

Students separate a mixture of pigments with ion exchange chromatography and predict whether the ion-exchange matrix is positively or negatively charged based on the type of pigment bonded to the matrix.