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Pliable Proteins
Students make models of protiens using wire and paperclips. They are given step by step instructions with lots of information about proteins throughout the directions. They make the three basic structual elements of proteins;...
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Explorers Unit
Fifth graders complete a unit on early explorers. They develop a timeline, sing a Viking song, watch a video, compile a checklist of supplies needed for an expedition, participate in a scavenger hunt, write a letter from Christopher...
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Trash Bashing
Students define trash, garbage, or solid waste, discuss ways of disposing of trash, list examples of biodegradable materials, and have trash relay race in order to sort trash into appropriate containers labeled biodegradable, reusable,...
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Healthy School Food
Students design a balanced school menu or a healthy snack vending machine. Students create a colorful wall display. Students demonstrate about food groups on a spreadsheet. Students answer a survey on what foods to eat and why.
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Teenage Stress
Students fill out a stress questionnaire. Students assess their stress levels over the last 12 months. Students explain how it occurs and ways to dealing with it on a spreadsheet.
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Healthy Snacking for a Healthy Lifestyle
Students discuss healthy snacking and its importance for older adults, list types of snacks eaten daily, identify healthy snacks, review snacking tips, and review healthy snack recipes for ways to make snacks for older adults to enjoy...
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The Story of Kwanzaa
Celebrate Kwanzaa with a game of Kalah, also known as Mankala or Owara. Using an egg carton and a set of beans, players take all of the beans out of one of his or her cups and move to the right, dropping one bean into each of the...
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The Effects of Temperature on Chemical Mixtures
Students explore chemical cahnges and the effect of temperature on chemical mixturees, They make observations of the behavior and appearance of certain chemical mixtures and reactions.
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Aqua Bodies
Students consider how long humans can live without water. They compare the weight of dried and fresh food. In addition, they trace their bodies and color portions to represent the amount of water their bodies contains.
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ADULT ESOL LESSON PLAN--Communicate Effectively on Health and Nutrition Topics
Students, while reviewing an extensive vocabulary list on the board, identify basic food groups with the help of picture cards. As a group, they create a collage of healthy and unhealthy foods using pictures from magazines and newspapers.
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THE PEANUT WIZARD
Young scholars read information about George Washington Carver and outline the information. They are given peanuts in the shell, students examine them and eat them. Young scholars discuss the following questions: Why did George...
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WHAT'S ORGANIC?
Students explore how certain foods come to be certified "organic." They write the words "organic" and "synthetic" and given the definitions of each. Students are given dictionaries. They are asked: "What is organic food?" Students grow...
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Food Pyramid and Dietary Guidelines
Students examine Food Guide Pyramid and Dietary Guidelines. They look at samples of serving sizes, sort different foods into their correct groups, complete worksheets to discover which types of foods they eat regularly, and discuss...
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And Just How DO You Kill A Weed?
Students explain chemical, cultural and biological weed control methods. They design and conduct an experiment to simulate a weed control method and explore various ways to prevent weed dispersal.
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Alphabet Letter a Or N Theme
Students draw a tree with acorns. They depict roots and an acorn in the soil to review plant growth and practice handwriting letter A or letter N in the writing lines. They cut an additional page for the mini-book to include the word...
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Observing Decomposition
In this science worksheet, students focus upon the concept of decomposition and collect data in order to make interpretations or observations.
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Doctor Faustus Activity Worksheets
In these Doctor Faustus activity worksheets, students complete several sections of questions relating specifically to certain scenes from the play.
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Read All About It: Thanksgiving
For this Thanksgiving reading worksheet, students read for information and answer true and false comprehension questions. Students answer six true and false statements.
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Staying Young with Vitamin E
Investigate how Vitamin E is used to prevent cell aging. Young scientists coat the surface of apples and bananas with oil, Vitamin E, and water. They place each in a petri dish and cover them to observe oxidation over time. They answer 8...
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The Poetry of Giving
Learn about philanthropy and poetic conventions with an inclusive lesson about Bill Gates. After learning about Mr. Gates' humanitarian efforts in the world, sixth graders use alliteration, onomatopoeia, rhyme, rhythm, and refrain in...
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Preparing the Soil
Students explore the concept of philanthropy. In this service learning instructional activity, students read Seedfolks and discuss the characters in the story and consider their actions that led to a community garden. Students journal...
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Peanut Butter Broccoli - Creating New Produce Through Genetic Selection
Fifth graders understand that traits are inherited and change over time. For this physical traits lesson, 5th graders compare produce items for similar traits. Students create large graphs to show their results. Students discuss genetic...
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How is HIV Spread?
Students examine the methods of HIV transmission. In this disease control activity, students use search engines on the Internet to research how HIV is spread. Students complete an included worksheet on HIV myths and facts.
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Red Poppy Lesson Plan
Young scholars discover the beautiful artwork of Irmgard Lucht as they listen to The Red Poppy and discover the details of her work. In this details instructional activity, students view pictures of Georgia O'Keefe and Irmgard Lucht...
