Young scholars explore letter Aa. In this letter recognition lesson, students participate in country, state, food, literature, physical education, colors, careers, music, and game activities that are linked to the main lesson...

Students define and give examples of five senses, compiling a list of sensory words to be used in a written descriptive paragraph.

Students discover the ways different cultures gathered and made food. In groups, they read excerpts from primary sources about the food people in Mesopotamia liked to eat. They work together to make a batch of goat stew and a loaf of bread.

In this finding decimal sums and differences practice activity, students sharpen their problem solving skills as they solve 6 story problems.

In this nouns review worksheet, students practice their grammar skills as they identify all of the nouns in 42 sentences.

Students experiment with silly putty.  For this chemical changes lesson students work in groups, perform tests and collect data.

For this idiom skills worksheet, students read about 7 commonly used idioms and then answer 6 short answer questions regarding the meaning of idioms.

In this colon worksheet, students form sentences with colons to introduce lists in the sentences. Students complete 9 sentences total.

Middle schoolers explore was to comprehend a story through summarization. They are introduced to a lesson by explaining that when we read there are a lot of extra, unnecessary, junk words. Students explore ways not pay to attention to...

Pupils get an opportunity to practice estimation skills in a real life situation after a unit on estimation has been taught.

Second graders create a modern day dinosaur menu to generate creative ideas regarding what dinosaurs would eat at an imaginary restaurant. They utilize a graphic organizer imbedded in this plan to guide their menu ideas.

Students study prepositional phrases. They discuss what prepositions and prepositional phrases are. Students practice locating prepositions and prepositional phrases in sentences.

Students compare food production and procurement in Alaska and the Russian Federation. They compare food production and procurement within Alaska. Pupils comprehend and appreciate the differences Alaskan students meet children from...