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Lesson Plan
Curated OER

What is Physical Fitness?

For Teachers 1st
First graders explore and discuss what physical fitness actually is, its benefits and how to obtain it through a variety of ways. They summarize the five parts of physical fitness: cardiovascular endurance,muscular strength, muscular...
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Printables
Achievement Strategies

CCSS Unit Design Template for PE

For Teachers K - 12th
From baseball and tennis to capture the flag and four-square, here is a great document that will help you design your next unit on a sport-related activity. 
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Lesson Plan
Curated OER

Women in Skiing: Winter Sports, Gender Roles, Discrimination, Women's History

For Teachers 6th - 12th
Students create a newsletter about women in skiing, addressing issues of gender discrimination in sports and women's achievements.
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Lesson Plan
Curated OER

Stadium Voices

For Teachers 6th - 8th
Students watch NEW YORK VOICES special "New York Sports: Big Shots and Bad Guys," read excerpts from famous novels/essays in hopes of understanding the feelings that sports stadiums inspire, and create a tourist brochure that highlights...
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Lesson Plan
Curated OER

Food Pyramid

For Teachers 4th - 5th
Students identify good nutrition. In this food pyramid lesson, students learn the basics of good nutrition, identify the six basic food groups, state the effects of the food on the human body, and learn nutritional information while...
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Unit Plan
Polk Brothers Foundation Center for Urban Education at DePaul University

De Paul University: Center for Urban Education: My First Baseball Game With Q & a Key [Pdf]

For Teachers 2nd - 3rd
"My First Baseball Game" is a one page, fictional, reading passage about a boy and his sister going to their first baseball game and learning what it means to be Chicago Cubs fans. It is followed by constructed-response questions which...
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Article
Other

Cspi: Bill Would Put Nutrition Info on Restaurant Menus

For Students 9th - 10th
In addition to providing full text of the Menu Education and Labeling bill from 2003, this website summarizes the key points of the bill and gives reasons why nutritional information needs to be available at restaurants. This bill has...