In this Utah worksheet, students explore the state of Utah. Students must complete the crossword puzzle by coming up with the answers to the ten clues given.

In this Utah history learning exercise, students match the names, places, and words in the word bank to the 10 statements that define them.

In this Utah worksheet, learners explore the state of Utah. Students answer ten multiple choice questions testing their comprehension of facts about the state of Utah.

Clarify the difference between transitive and intransitive verbs and when to use lay versus lie. Various examples are given before writers practice underlining verbs, circling the object of each verb, and filling in sentences with either...

In this Cathy Cassidy instructional activity, students read 14 words that pertain to the books and characters in the Cathy Cassidy books. Students locate these words in a word search puzzle.

Explain the coagulation and coalescence processes associated with milk protein and cheese. List the components of milk and explain how each component is dispersed in the milk. Describe what happens when milk protein is coagulated Discuss...

The role of fat as a nutrient that provides a source of concentrated energy and is also necessary for the body to utilize other nutrients, namely some important vitamins.

Students, while reviewing an extensive vocabulary list on the board, identify basic food groups with the help of picture cards. As a group, they create a collage of healthy and unhealthy foods using pictures from magazines and newspapers.

In these spelling worksheets learners will focus on words with the -eat spelling pattern. Using these five words students will add suffixes to each word and complete 12 sentences with the correct missing word.

Fourth graders view a variety of rice products and calculate their cost.  In this rice math lesson, 4th graders estimate cost and multiply to find 8 of each item. Students estimate using different amounts of rice products. Students...

In this number facts worksheet, students determine the number associated with each of the twenty-five facts provided.  Students then need to determine how the answers are related to each other.  Answers are provided at the end...

Students make bookmarks by cutting cardboard into strips about 5 inches long by 1 1/2-2 inces wide. In this art lesson, students then glue their pictures on the strip.

In this online interactive reading comprehension worksheet, students respond to 14 multiple choice questions about Tsao Hsueh-Chin's Dream of the Red Chamber. Students may submit their answers to be scored.

Students study the food pyramid to learn about healthy food.  In this healthy foods lesson, students create a chart of the healthy foods they eat in a day.  Students discuss their choices and how they could make better choices.

Students investigate the various products derived from beef by-products. They read a handout, identify the items from the handout they use in their everyday lives, and list the products they have at home that come from beef cattle.

Students discuss their favorite foods, a list of four favorite food are compiled on the board or a chart. They each vote for their favorite food and the data is entered onto a spread sheet and a graph is created while the students watch...

In this Wisconsin worksheet, learners use a word bank to match words/phrases to statements about the state of Wisconsin. A reference web site is given for additional activities.

Lost! (or misplaced) a modifier. Last seen dangling at the end of a sentence! Reward offered! To underscore the humor, class members are each given a sample sentence to illustrate (A woman passed by, leading a Springer Spaniel, in a...

In this money learning exercise, students use a list of food items and their costs to complete a set of 11 word problems. A reference website is given for additional resources.

In this picture dictionary activity, students use their picture dictionary to answer short answer questions. Students complete 20 questions total.

For this food worksheet, students complete multiple choice questions where they label pictures of food and fill in the blanks to sentences about food. Students complete 22 problems total.

Students investigate the basics of pricing and the long-term effects of smart spending. They explore the "Bargain Basement" section of the ING website, read about a boy's ideal meal, complete a worksheet that compares the cost of eating...

In this ESL worksheet, learners answer 20 questions about their picture dictionary. For example, "Is there a tablecloth on the table?"